Photo of the actual product; the lighting and table have been retouched.
Marinated fish
Boquerones — anchovies in vinegar
Cantabrian anchovy fillets in vinegar, dressed with garlic and parsley. The timeless tapa of southern Spain.
Formats
| Foodservice | |
| Retail |
Full specification sheet (ingredients, allergens, storage and shelf life) available to professionals on request.
